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점심 뭐 먹었어? 벚꽃 피는 날의 솔직 메뉴 리뷰! What's for Lunch? A Candid Review on a Cherry Blossom Day! 흑미밥 : Black Rice오늘은 김치볶음밥도 있었는데 난 역시 흑미 선택 : Kimchi fried rice was an option today, but I always go for black rice. 미역국 : Seaweed Soup미역국은 자주 먹어도 좋은거 같아요 : Seaweed soup is always a good choice, no matter how often you have it. 바싹대패불고기 : Crispy Thin-Sliced Pork Bulgogi질긴건 아닌데 좀 뻣뻣했어 양념은 괜찮았어 : It wasn't tough..

오늘 점심은 회사 식당에서 이렇게 푸짐하게 나왔어!Today's lunch at the office cafeteria was so generous! 메뉴가 정말 다양하고 맛있어 보이지? 하나씩 소개해 줄게!The menu looks really diverse and delicious, doesn't it? Let me introduce each dish! 요즘 한국은 봄동비빕밥이 유행이야.Spring cabbage bibimbap is trending in Korea these days. 먼저, 건강한 혼합잡곡밥이 나왔고, 얼큰 시원한 김치어묵국도 있었어!First, there was healthy mixed grain rice, and spicy and refreshing Kimchi Fish Ca..

I'd like to share with you today's company lunch, where you can enjoy the flavors of Korean food in everyday life. When introducing K-food to people, I believe a simple yet hearty meal like this can be more meaningful than a fancy, high-end restaurant.Please upload a photo of your company's weekly menu here. The combination of menu composition and presentation creates an exciting atmosphere and ..